tag:blogger.com,1999:blog-5957226854981915802.post7751951858151036509..comments2012-05-07T23:01:14.202-07:00Comments on Shiny NewAllotment Holder: Punishment to fit the crime.Shiny New Allotment Holderhttp://www.blogger.com/profile/15956749217205893354noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-5957226854981915802.post-45824665985208944872010-05-25T23:55:06.431-07:002010-05-25T23:55:06.431-07:00I really enjoy your drawings. You are very talente...I really enjoy your drawings. You are very talented. It makes me remember that I used to draw and paint a lot many moons ago. I should try again...maybe...Anonymoushttps://www.blogger.com/profile/11187681076821460456noreply@blogger.comtag:blogger.com,1999:blog-5957226854981915802.post-27239625020899675482010-05-18T01:07:02.424-07:002010-05-18T01:07:02.424-07:00The leeky onion fly is prevalent in the Sussex are...The leeky onion fly is prevalent in the Sussex area this year! As for the vandals, if it's only occasional there's not a lot you can do, but if it becomes systematic record the incidences and if you can identify a pattern, there's nothing to reform a young lad more than being encircled by a mob of hooded gentleman...The Idiothttps://www.blogger.com/profile/18345021580985320660noreply@blogger.comtag:blogger.com,1999:blog-5957226854981915802.post-54767682849535604192010-05-13T14:18:40.289-07:002010-05-13T14:18:40.289-07:00As part of the punishment, don't forget to add...As part of the punishment, don't forget to add a hefty sprinkling of well-rotted steaming manure. Have you considered mail-order radishes if you don't like them? I'd have them - love 'em! xBubhttps://www.blogger.com/profile/13352255530335299560noreply@blogger.comtag:blogger.com,1999:blog-5957226854981915802.post-5099661641477119292010-05-12T13:04:44.131-07:002010-05-12T13:04:44.131-07:00Urgh those b"stds....that sucks big time. Ma...Urgh those b"stds....that sucks big time. Maybe you can place a "faux" camera somewhere. :-) your leek looks divine. one of our favorite meals is to pan fry a pork loin or chops (place the meat to one side when browned), add leeks and butter to the pan and fry gently...add some salt and pepper. put your meat back in the pan on top of leeks...add a generous helping of white wine and cook in oven on 350 until meat is done.Urban Dirt Girlhttps://www.blogger.com/profile/08540909478993852473noreply@blogger.comtag:blogger.com,1999:blog-5957226854981915802.post-13982839229411015482010-05-11T00:13:03.818-07:002010-05-11T00:13:03.818-07:00oh those vandals dident mean any harm, they were j...oh those vandals dident mean any harm, they were just having a bit of fun really, they were expressing their inner city twentieth century angst, what they need is a hug and a bowl of leek soup...just dont tell them where i live...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5957226854981915802.post-41318645377551157272010-05-10T15:15:07.121-07:002010-05-10T15:15:07.121-07:00Found my way here via Artist's Garden. Sorry t...Found my way here via Artist's Garden. Sorry to hear what's happened to your shed. Have been the victim of a similar crime at my lottie plot. The stocks and dousing their heads in essence of comfrey juice would be appropriate methinks. Looking forward to reading more about your plot.Annahttps://www.blogger.com/profile/10794392333038962798noreply@blogger.comtag:blogger.com,1999:blog-5957226854981915802.post-43754323816271646972010-05-10T03:27:59.421-07:002010-05-10T03:27:59.421-07:00I'm sorry to hear about the shed break ins, bu...I'm sorry to hear about the shed break ins, but it sounds like you've got the punishment sorted out, I like it. I'm growing lots more leeks this year than I did last year as they didn't last through the winter and I love them.Johttps://www.blogger.com/profile/17436932004631816039noreply@blogger.comtag:blogger.com,1999:blog-5957226854981915802.post-68018898436224915442010-05-09T16:44:27.629-07:002010-05-09T16:44:27.629-07:00Oh, it is a fine looking leek. For sure let some f...Oh, it is a fine looking leek. For sure let some flower and go to seed. I have kept my leek bed going perennially for 3 years now using this method. What's better than a vegetable that grows and takes care of itself?Sylvanahttps://www.blogger.com/profile/13186604429680496847noreply@blogger.com